The Science of nutrition (Record no. 16616)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01027cam a2200241 i 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9780744039894 |
| Terms of availability | $1050 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | NjBwBT |
| Language of cataloging | eng |
| Transcribing agency | FMG |
| Modifying agency | FMG |
| -- | OCLCQ |
| -- | DAD |
| -- | FM0 |
| -- | UAP |
| -- | TCH |
| -- | OCLCO |
| -- | OCO |
| -- | OCLCF |
| -- | VP@ |
| -- | JTH |
| -- | DLC |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 613.2 |
| 100 1# - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Lambert, Rhiannon |
| 245 14 - TITLE STATEMENT | |
| Title | The Science of nutrition |
| Statement of responsibility, etc | Rhiannon Lambert |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1st American ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New York |
| Name of publisher | DK Publishing |
| Year of publication | 2021 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 224 p. |
| Other physical details | col. ill. |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 500 ## - GENERAL NOTE | |
| General note | "Debunk the diet myths and learn how to eat well for health and happiness" -- Cover. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc | Uses an accessible Q & A approach and informative graphics to debunk popular food myths and diets, redefine nutrition in the modern world, and enable individuals to make informed decisions about their eating habits. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Nutrition |
| Form subdivision | Popular works |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Diet |
| Form subdivision | Popular works |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Health |
| Form subdivision | Popular works |
| 650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Nutrition |
| Form subdivision | Ouvrages de vulgarisation |
| 650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Alimentation |
| Form subdivision | Ouvrages de vulgarisation |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|
| DIS Library | DIS Library | New Titles | 15/09/2023 | 1050.00 | R 613.2 Lambert | MH010580 | Books |