| 000 | 00700nam a22001691 4500 | ||
|---|---|---|---|
| 040 |
_aDLC _cDLC _dDLC |
||
| 082 | 0 | 0 | _a589.9 |
| 100 | 1 | _aSelsam, Millicent Ellis, | |
| 245 | 1 | 0 |
_aMicrobes at work; _cillustrated by Helen Ludwig. |
| 260 |
_aNew York, _bMorrow, _c1953. |
||
| 300 |
_a95 p. _billus. |
||
| 520 | _aPresents basic information on the microbes commonly found on foodstuffs--bacteria, molds, and yeast--and discusses ways man has found of discouraging the growth of undesirable microbes, and fostering the growth of those he uses. Includes simple observations and experiments. | ||
| 650 | 0 |
_aBacteria _xJuvenile literature. |
|
| 650 | 1 | _aBacteriology. | |
| 700 | 1 | _aLudwig, Helen, | |
| 942 | _cBK | ||
| 999 |
_c9807 _d9807 |
||