Results of search for '(su:"Cooking")'

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	1.	My fun to cook book / by Ursula Sedgwick ; illustrated by Martin Mayhew. by Sedgwick, Ursula Mayhew, Martin Material type: Text Publication details: Feltham : Hamlyn, 1969 Availability: Not available: DIS Library: Withdrawn (1). Add to cart (remove)
	2.	Budget Cooking by , Audrey Material type: Text Publication details: Octopus Books 1978 Availability: Items available for loan: DIS Library (1)Call number: 641.5 Ellis. Place hold Add to cart (remove)
	3.	At the farmers' market with kids : recipes and projects for little hands / by Leslie Jonath & Ethel Brennan ; photographs by Sheri Giblin. by Jonath, Leslie Brennan, Ethel Material type: Text Publication details: San Francisco, Calif. ; London : Chronicle, 2012 Availability: Items available for loan: DIS Library (1)Call number: 641.64 Jonath. Place hold Add to cart (remove)
	4.	We can cook / written by Lynne Peebles ; with photographs by Tim Clark and John Moyes ; illustrations by James Hodgson. by Peebles, Lynne Clark, Tim Hodgson, James Moyes, John Material type: Text Publication details: Loughborough : Ladybird Books, 1979 Availability: Not available: DIS Library: Checked out (1). Place hold Add to cart (remove)
	5.	Maangchi's real Korean cooking authentic dishes for the home cook Maangchi with Lauren Chattman ; photographs by Maangchi by Maangchi Chattman, Lauren Material type: Text Publication details: Boston Houghton Mifflin Harcourt 2015 Other title: Real korean cooking Availability: Items available for loan: DIS Library (1)Call number: 641.595 Maangch. Place hold Add to cart (remove)
	6.	No cover image available Pei Mei's Chinese cook book, vol.2 by Fu Pei Mei. by Fu, Pʻei-mei Material type: Text Language: chieng Publication details: [Taipei, Taiwan s.n., 1978] Availability: Items available for loan: DIS Library (1)Call number: 641.5 Fu. Place hold Add to cart (remove)
	7.	Thailand, the beautiful cookbook : authentic recipes from the regions of Thailand / recipes by Panurat Poladitmontri and Judy Lew ; text by William Warren ; photography by Luca Invernizzi Tettoni, John Hay. by Poladitmontri, Panurat Lew, Judy Warren, William Material type: Text Publication details: San Francisco : CollinsPublishersSan Francisco, 1992 Online resources: Click here to access online Click here to access online Availability: Items available for loan: DIS Library (1)Call number: 641.595 Poladit. Place hold Add to cart (remove)
	8.	Monster blood is back R. L. Stine by Stine, R. L Series: Goosebumps Slappyworld ; 13 Material type: Text Publication details: New York Scholastic 2021 Availability: Items available for loan: DIS Library (1)Call number: F Stine no.13. Place hold Add to cart (remove)
	9.	Cordon Bleu cookery / Rosemary Hume & Muriel Downes. by Hume, Rosemary Downes, Muriel Material type: Text Publication details: London : Macdonald Phoebus, c1981 Availability: Items available for loan: DIS Library (1)Call number: 641.5 Hume. Place hold Add to cart (remove)
	10.	No cover image available Italian regional cooking / Tony Schmaeling. by Schmaeling, Tony Material type: Text Publication details: Ware : Omega, 1982, c1981 Availability: Items available for loan: DIS Library (1)Call number: 641.594 Schmael. Place hold Add to cart (remove)
	11.	First cook book / Jennifer Fellows ; illustrated by Ann Rees. by Fellows, Jennifer Rees, Ann Series: Octupus first colour library Material type: Text Publication details: London : Octopus Books, 1980 Availability: Items available for loan: DIS Library (1)Call number: 641.5 Fellows. Place hold Add to cart (remove)
	12.	The tofu cookbook : recipes for traditional and modern cooking / Junko Lampert. by Lampert, Junko Material type: Text Publication details: San Francisco : Chronicle Books, 1986, c1983 Availability: Items available for loan: DIS Library (1)Call number: 641.6 Lampert. Place hold Add to cart (remove)
	13.	Food anatomy : the curious parts & pieces of our edible world Julia Rothman, author & illustrator of Farm Anatomy & Nature Anatomy ; with help from Rachel Wharton. by Rothman, Julia Wharton, Rachel Material type: Text Publication details: North Adams, MA Storey Publishing 2016 Availability: Items available for loan: DIS Library (1)Call number: 641.3 Rothman. Place hold Add to cart (remove)
	14.	Desserts and sweet snacks : rustic, Italian style / Viana La Place ; photographs by Deborah Jones. by La Place, Viana Edition: 1st ed. Material type: Text Publication details: New York : Morrow, c1998 Online resources: Click here to access online Availability: Items available for loan: DIS Library (1)Call number: 641.8 La. Place hold Add to cart (remove)
	15.	Entertaining 101 : everything you need to know to entertain with style and grace Linda West Eckhardt & Katherine West DeFoyd by Eckhardt, Linda West DeFoyd, Katherine West Edition: 1st ed. Material type: Text Publication details: New York Doubleday 1997 Availability: Items available for loan: DIS Library (1)Call number: 642 Eckhard. Place hold Add to cart (remove)
	16.	Sweet treats for Christmas / by Nancy Lambert. by Lambert, Nancy Material type: Text Publication details: Woodbridge : Top That! Pub., c2011 Availability: Not available: DIS Library: Lost (1). Add to cart (remove)
	17.	Chocolates and sweets to make / Rebecca Gilpin and Catherine Atkinson ; designed and illustrated by Non Taylor ; photographs by Howard Allman. by Gilpin, Rebecca Atkinson, Catherine Taylor, Non Allman, Howard Gilpin, Rebecca Series: Usborne activities Material type: Text Publication details: London : Usborne, 2007 Availability: Items available for loan: DIS Library (1)Call number: J 641.853 Gilpin. Place hold Add to cart (remove)
	18.	No cover image available Food for today / Helen Kowtaluk, Alice Orphanos Kopan. by Kowtaluk, Helen Kopan, Alice Orphanos Edition: 4th ed. Material type: Text Publication details: Mission Hills, Calif. : Glencoe Pub. Co., c1990 Availability: Items available for loan: DIS Library (1)Call number: 641 Kowtalu. Place hold Add to cart (remove)
	19.	Smoothie heaven hundreds of divine recipes to take you to smoothie paradise Wendy Sweetser by Sweetser, Wendy Material type: Text Publication details: Singapore Pageone 2010 Availability: Items available for loan: DIS Library (1)Call number: 641.8 Sweetse. Place hold Add to cart (remove)
	20.	Will write for food the complete guide to writing cookbooks, blogs, memoir, recipes, and more Dianne Jacob by Jacob, Dianne, 1955- Edition: Third edition Material type: Text Publication details: Boston, MA Da Capo Lifeling, A Member of the Perseus Books Group 2015 Availability: Items available for loan: DIS Library (1)Call number: 808.06 Jacob. Place hold Add to cart (remove)

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Your search returned 38 results.