TY  - BOOK
AU  - Quiram,Jacquelyn
AU  - Landes,Alison B.
AU  - Squyres,Suzanne B.
TI  - Nutrition: A key to good health 
T2  - The Information series on current topics
SN  - 1573020508 (pbk.)
U1  - 613.2 
PY  - 1997///
CY  - Wylie, Tex.
PB  - Information Plus
KW  - Food consumption
KW  - Nutrition
KW  - Food habits
N1  - Cover title; Agriculture -- What do Americans eat? -- The role of foods -- Food spending -- Supermarket shopping -- Food labeling -- Food safety -- Perception and reality -- Weight and exercise -- Hunger and public assistance programs
ER  -