Kid food the challenge of feeding children in a highly-processed world Bettina Elias Siegel
Material type:
TextPublication details: New York Oxford University Press 2019Description: xii, 305 p. illISBN: - 9780190862121
- 613.2083
Contents:
Kid food: how did we get here? -- The beige and the bland -- The claim game -- Pester power -- Cafeteria copycats -- Just one treat -- Bigger than obesity -- Pushing back -- Four wishes -- We're better than this.
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Books
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DIS Library New Titles | 613.2 Siegel (Browse shelf(Opens below)) | Available | MH009925 |
Browsing DIS Library shelves, Shelving location: New Titles Close shelf browser (Hides shelf browser)
| 613.2 Frazier Nutrition facts : the truth about food | 613.2 Maughan Sports drinks : basic science and practical aspects | 613.2 Moss Salt, sugar, fat : how the food giants hooked us | 613.2 Siegel Kid food | 613.2 Westwoo Healthy Eating : 55 powerful eating habits | 613.7 Diamond Stretching for beginners | 613.7 Epstein The Sports gene |
Kid food: how did we get here? -- The beige and the bland -- The claim game -- Pester power -- Cafeteria copycats -- Just one treat -- Bigger than obesity -- Pushing back -- Four wishes -- We're better than this.
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