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That photo makes me hungry : photographing food for fun & profit Andrew Scrivani

By: Material type: TextTextPublication details: New York, NY The Countryman Press, a division of W. W. Norton & Company 2020Description: 182 p. col. illISBN:
  • 9781682683989
Subject(s): DDC classification:
  • 779/.96413
Contents:
Seeing the ligh -- Decoding the settings -- Composing the shot -- Telling a story -- Making a living.
Summary: "Discover insider secrets for mouthwatering photographs Andrew Scrivani, food photographer for the New York Times, is one of the most respected names in the business. He's also a teacher of the craft, advising #foodporn obsessives, bloggers, photographers ready for the next step, and anyone who loves to shoot and eat, in how to: See the light (craft and shape it the way you want) Embrace the math (calculate ISO, aperture, shutter speed, and white balance) Consider visual storytelling (single vs. multiple image narratives) Master tricks for shooting in restaurants (window, bounce cards) Be a control freak (shop, prep, cook, style, and shoot) Turn passion into profit (work and get paid) Part straight-forward practical advice, part stories from the field, with many of Scrivani's signature photos, this book will definitely make you hungry"--
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books DIS Library New Titles 779.96 Scrivan (Browse shelf(Opens below)) Available MH009810

Includes index.

Seeing the ligh -- Decoding the settings -- Composing the shot -- Telling a story -- Making a living.

"Discover insider secrets for mouthwatering photographs Andrew Scrivani, food photographer for the New York Times, is one of the most respected names in the business. He's also a teacher of the craft, advising #foodporn obsessives, bloggers, photographers ready for the next step, and anyone who loves to shoot and eat, in how to: See the light (craft and shape it the way you want) Embrace the math (calculate ISO, aperture, shutter speed, and white balance) Consider visual storytelling (single vs. multiple image narratives) Master tricks for shooting in restaurants (window, bounce cards) Be a control freak (shop, prep, cook, style, and shoot) Turn passion into profit (work and get paid) Part straight-forward practical advice, part stories from the field, with many of Scrivani's signature photos, this book will definitely make you hungry"--

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