Wagashi : the graphics of Japanese Confection (Record no. 15545)

MARC details
000 -LEADER
fixed length control field 01607cam a2200181 i 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9784894442887
Terms of availability $1575
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Transcribing agency DLC
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5
100 1# - MAIN ENTRY--AUTHOR NAME
Personal name Takaoka, Kazuya
245 10 - TITLE STATEMENT
Title Wagashi : the graphics of Japanese Confection
Statement of responsibility, etc Kazuya Takaoka ; Mutsuo Takahashi ; Hiroshi Yoda
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Japan
Name of publisher P. I. E Books
Year of publication 2003
300 ## - PHYSICAL DESCRIPTION
Number of Pages 364 p.
Other physical details ill.
520 ## - SUMMARY, ETC.
Summary, etc Exquisite photography of the Japanese confection, Wagashi. Since ancient times, traditional Japanese Wagashi sweets have captured the hearts of Japanese people. Made of ingredients such as mochi, anko (azuki bean paste), and fruit, the beauty and charm of Wagashi is the culmination of Japanese tradition spanning more than 500 years. This book introduces the beauty of Wagashi, categorizing each type by month and by season, offering insights into the seasonal aspect of each creation. Readers will learn how each confection's concept and deep meaning are closely tied to the ephemeral tastes and sights that characterize the four seasons of Japan, which have been appreciated and enjoyed by Japanese people for generations. All of the confectioneries in this collection have been selected from long-established, famous confectionery companies such as Kawabatadouki (Kyoto), Kameya Iori (Kyoto) and Toraya (Tokyo).<br/><br/>This book brings the best of Wagashi to readers who are sure to be mesmerized and delighted by the delicacy and beauty of Wagashi wherever they are in the world. Bilingual English Japanese edition.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Confectionery
Geographic subdivision Japan
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Cooking, Japanese
650 07 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Wagashi
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Home library Current library Shelving location Date acquired Full call number Accession Number Koha item type
    DIS Library DIS Library New Titles 29/11/2021 641.5 Takaoka MH010145 Books