Food Advertising (Record no. 14784)

MARC details
000 -LEADER
fixed length control field 02244cam a22002535i 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9783319821603
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Transcribing agency DLC
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 306.083
100 1# - MAIN ENTRY--AUTHOR NAME
Personal name Gunter, Barrie
245 10 - TITLE STATEMENT
Title Food Advertising
Remainder of title Nature, Impact and Regulation
Statement of responsibility, etc by Barrie Gunter
250 ## - EDITION STATEMENT
Edition statement 1st ed. 2016
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher Switzerland Palgrave Macmillan
Year of publication 2016
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note 1.What are the Concerns about Food Advertising? -- 2.What is the Balance of Evidence for the Effects of Food Advertising? -- 3.What is the Potential for Exposure to Food Advertising? -- 4.Food Advertising: Informative, Misleading or Deceptive? -- 5.Does Food Advertising Influence People's Food Preferences? -- 6.Does Food Advertising Affect People's Health and Well-Being? -- 7.How Important are Other Factors in Understanding Consumers Responses to Food Promotion? -- 8.What Regulatory Challenges Does Food Advertising Present?
520 ## - SUMMARY, ETC.
Summary, etc This book provides an up-to-date and comprehensive review and critique of the scientific evidence concerning the prevalence, nature and potential effects of food advertising and other forms of marketing on children. There is growing international concern about the prevalence of childhood obesity and associated health problems. Poor quality diet and nutrition has been blamed. The food and soft drinks industries have been targeted in this context for their promotions of foods and drinks that are high in salt, sugar and fat content. Many of the most widely promoted and consumed food brands fail to meet recommended nutritional standards. What is the evidence for the effects of food promotions on children's food preferences, diets and health? This book draws on evidence from around the world, reviewing the major studies before presenting a fresh assessment of the state of play. It considers also the issue of food regulation and advertising codes of practices, the need for better and relevant consumer education and socialisation about advertising and nutrition.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Adolescence
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Childhood
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Children
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Marketing
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Maternal and child health services
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Nutrition
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Well-being
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Youth-Social life and customs
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Home library Current library Shelving location Date acquired Cost, normal purchase price Full call number Accession Number Koha item type
    DIS Library DIS Library New Titles 01/12/2020 2975.00 306.083 Gunter MH009972 Books